Muesli Recipe

“Muesli is a nutritious and delicious breakfast cereal that can be customized to your liking. You can use any type of dried fruit and replace walnuts with almonds if preferred. It’s a wonderful way to start the day, especially when served with milk and fresh berries or sliced fruit.”


10 min / 16 servings / 188 cals

  • 4 1/2 cups rolled oats
  • 1/2 cup toasted wheat germ
  • 1/2 cup wheat bran
  • 1/2 cup oat bran
  • 1 cup raisins
  • 1/2 cup chopped walnuts
  • 1/4 cup packed brown sugar
  • 1/4 cup raw sunflower seeds


In a large mixing bowl, combine oats, wheat germ, wheat bran, oat bran, raisins, walnuts, brown sugar, and sunflower seeds. Mix well and store the muesli in an airtight container. It can be kept for up to 2 months at room temperature.

Source: Muesli Recipe –

Muesli is a versatile dish that can be adapted to suit various dietary preferences. For a vegan option, use agave nectar or maple syrup instead of honey. You can also add coconut flakes or chia seeds for an extra nutritional boost. Additionally, consider mixing in some yogurt for a creamy texture or drizzling with honey before serving for added sweetness.

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